Decaf Ceylon Loose Leaf Tea


Decaf Ceylon Loose Leaf Tea, Rinaldo's Speciality Coffee and Fine Tea

Even though tea has more caffeine content than coffee, we know that sometimes you’ll want the taste without the hit.

Processed using a CO2 method that removes the caffeine without hindering the flavour. A perfect evening cuppa.

Food facts

Country Sri Lanka
Origin Ceylon
Leaf Tippy, wiry
Aroma Citrus, fruity
Liquor Amber/copper
Cupping Notes Caramel, dark chocolate notes, smooth and full-bodied
Brewing Tips 3.5g in 200ml of water at 100°C. Steep for 3-4 mins

We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.

Often bought together...