Description
Perfectly portioned for 1 person!
Cartmel is the home of Sticky Toffee. It’s something they’re very proud of, as are they of our their 12th century Priory and the racecourse which runs straight past the Village Shop. That’s where Cartmel Sticky Toffee Pudding was born – they started baking in the shop’s back kitchen and selling it in the front 20 years ago. Word soon got out and everyone wanted some, but it’s still handmade, and there’s still nothing to match it. That’s why Cartmel is the home of Sticky Toffee.
Food facts
Ingredients:
Sugar, Salted Butter [Milk, Salt], Self Raising Flour [Fortified Wheat Flour [Wheat Flour (Gluten), Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Raising Agents (Diphosphates, Sodium Carbonates)], Whipping Cream [Milk], Dates, Free Range Eggs, Raising Agent (Sodium Bicarbonate), Vanilla Extract.
Origin
Cartmel Village
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