Cumbrian Topside Roasting Joint

Cumbrian Topside Roasting Joint


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Topside Roasting Joint, Airey's Rare & Heritage Breed Meats

From the inside of the hind leg, topside is the ideal lean cut for a family roasting joint. One of the cuts where the additional flavour that comes from heritage breed meat is most pronounced, especially when cooked slowly.

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Often bought together...