Rare & Heritage Breed Meats

Sourced from 5th Generation Lake District farmers and butchers Steven and Martin Aireys of Ayside, our rare breed and heritage meats include the incredible Galloway Beef, Herdwick Lamb, Saddleback Pork & other seasonal products with unbeatable flavour. All of the animals travel only short distances which reduces stress and ensures all produce is fully traceable from the farm to your plate. Many of our regular customers say they find our meat much more flavoursome than the equivalent cuts from modern day, intensively reared breeds - a taste of years gone by perhaps!